brew of "June IPA"

details

notes

  CaSO₄ @ 0.90g/gl : 6.0 8.6
  MgSO₄ @ 0.20g/gl : 1.5 1.6
   NaCl @ 0.10g/gl : 0.8 0.8
Ca(OH)₂ @ 0.15g/gl : 1.5 ---
  CaCl₂ @ -------- : --- 0.5
 K-meta @ 35mg/gl  : 0.3 0.3
 Lactic @ 1.10mL/gl: 8.3 1.8

derivations

journal

date
step
volume
temp
gravity
(corrected)
notes
strike water
7.5 gl
170 f
dough-in
7.5 gl
155 f
mash
154 f

pH: 5.3@23.5°C -> 5.31

1st runnings, end
3.75 gl
1.079
sparge
4 gl
2nd runnings, end
8 gl
1.058
sparge
4 gl
3rd runnings, end
11.8 gl
1.049
boil, start
11.8 gl
boil, end
10 gl
1.058

pH 5.5 @ 15.5°C -> 15.55

pitch

half of one packet US-05, rehydrated

kegged

Pretty sure one keg had 2oz CTZ, 2oz Mosaic, the other had 4oz Mosaic. Both were good, but the former was great.

competition results