| date | step | volume | temp | gravity (corrected) |
notes |
|---|---|---|---|---|---|
| 2012-11-28 22:19 EST | make starter | 1.1 q | 70 f | ||
| 2012-12-01 12:06 EST | mash | 5 gl | 155 f | ||
| 2012-12-01 13:37 EST | sparge | 5.25 gl | 168 f | ||
| 2012-12-01 14:29 EST | boil, start | Volumes looking perfect! |
|||
| 2012-12-01 15:20 EST | boil, end | 5.6 gl | |||
| 2012-12-01 17:58 EST | pitch | 5.5 gl | 70 f | 1.064 | |
| 2012-12-01 17:59 EST | primary fermentation | 5.5 gl | 66 f | ||
| 2012-12-13 20:47 EST | gravity sample | 5.5 gl | 1.012 | Dry hop in primary |
|
| 2012-12-23 12:19 EST | bottled | 5 gl | 1.011 |