recipe: "American Pale"

details

derivations

ingredients

grain
amount
gravity
 
 Pale Malt (2-row)
11 lb  (84.6%)
1037 - 1038
 
 Victory Malt
1 lb  (7.7%)
1034 - 1034
 
 Wheat Malt Light
0.5 lb  (3.8%)
1039 - 1039
 
 Munich Malt
0.5 lb  (3.8%)
1034 - 1034
hop
amount
AAU
usage
 
 Cascade
1 oz
4.5 % - 7 %
60 minutes
 
 Cascade
1 oz
4.5 % - 7 %
15 minutes
adjunct
amount
boil time
notes
yeast
 
 Wyeast 1056: American Ale