recipe: "Westylessthan"

details

derivations

ingredients

grain
amount
gravity
 
 Pilsen Malt
12 lb  (54.4%)
1037 - 1037
 
 Pale Ale Malt
6 lb  (27.2%)
1038 - 1038
 
 Caramunich Malt
2 lb  (9.1%)
1033 - 1033
 
 Biscuit Malt
1 lb  (4.5%)
1035 - 1035
 
 Aromatic Malt
8 oz  (2.3%)
1036 - 1036
 
 Special B Malt
6 oz  (1.7%)
1030 - 1030
 
 Chocolate Malt
3 oz  (0.8%)
1034 - 1034
hop
amount
AAU
usage
 
 Perle (US)
2 oz
7 % - 9.5 %
90 minutes
 
 Styrian Golding
2 oz
4.5 % - 6 %
15 minutes
adjunct
amount
boil time
notes
yeast