recipe: "Clone of Anchor Steam Clone"

details

derivations

ingredients

grain
amount
gravity
 
 Pale Malt (2-row)
10 lb  (90.9%)
1037 - 1038
 
 Crystal Malt: 80
1 lb  (9.1%)
1033 - 1035
hop
amount
AAU
usage
 
 Northern Brewer (US)
1 oz
6.5 % - 10 %
60 minutes
 
 Northern Brewer (US)
0.5 oz
6.5 % - 10 %
30 minutes
 
 Northern Brewer (US)
0.5 oz
6.5 % - 10 %
0 minutes
adjunct
amount
boil time
notes
 
 Irish Moss
1 tsp
15 minutes
soaked in 1/4 cup boil water for 20 minutes prior to adding
yeast
 
 White Labs WLP001: California Ale Yeast