recipe: "Space Dust Clone"

details

derivations

ingredients

grain
amount
gravity
 
 Pale Malt (2-row)
20 lb  (87.0%)
1037 - 1038
 
 Crystal Malt: 20
2 lb  (8.7%)
1033 - 1035
 
 Dextrin Malt (carapils)
1 lb  (4.3%)
1034 - 1034
hop
amount
AAU
usage
 
 Chinook
2 oz
10 % - 14 %
60 minutes
 
 Chinook
1 oz
10 % - 14 %
15 minutes
 
 Citra
1 oz
11 % - 13 %
0 minutes
 
 Amarillo
1 oz
8 % - 11 %
0 minutes
 
 Amarillo
1 oz
8 % - 11 %
Dry Hops
 
 Citra
1 oz
11 % - 13 %
Dry Hops
adjunct
amount
boil time
notes
yeast
 
 Wyeast 1056: American Ale