recipe: "Dark And Stormy Night"

details

derivations

ingredients

grain
amount
gravity
 
 Liquid Malt Extract: Amber
5.5 lb  (75.9%)
1033 - 1037
 
 Flaked Barley
12 oz  (10.3%)
1032 - 1032
 
 Roasted Barley
12 oz  (10.3%)
1025 - 1025
 
 Black Patent Malt
4 oz  (3.4%)
1026 - 1026
hop
amount
AAU
usage
 
 Northdown
1 oz
6 % - 10 %
60 minutes
 
 East Kent Golding
1 oz
4.5 % - 6.5 %
20 minutes
adjunct
amount
boil time
notes
yeast
 
 Wyeast 1084: Irish Ale